Select Transactions for Adjustment (tfgld1506m100)
Use this session to select the transaction lines to be adjusted.
- If the Selected for Adjustment check box is available, you can include the transaction line in your selection. After you have completed your selection, use the command on the appropriate menu to start the Adjust Document (tfgld0618m100) session.
- If the Selected for Adjustment check box is not available, you can use the command on the appropriate menu to view the reason why.
Field Information
- Transaction Type
- The transaction type part of the document number.
- Document Number
- The document number code.
- Document Date
-
The date that the document was created.
For example, the invoice date or the transaction's entry date.
- Home Currency
- The code of the home currency to which the invoice amount is converted. This value is displayed to show the currency rate, rate factor and the calculated rate in the session.
- Selected for Adjustment
-
To include the transaction line in your selection, select this check box. After you have completed your selection, use the Adjust Document (tfgld0618m100) session.
command on the appropriate menu to start theIf this check box is not available, you can use the
command on the appropriate menu to view the reason why. - Line
-
The original transaction's line number.
- Transaction Reference
- Amount in Home Currency
-
The transaction's amount expressed in the home currency.
From the Tools menu, choose Rotate Currency to switch home currencies.
- Debit / Credit
-
Indicates whether the amount is a debit amount or a credit amount.
- Ledger Account
- Business Partner
-
The business partner for which the transaction is posted.
- Fiscal Period
-
The fiscal year.
- Fiscal Period
-
The fiscal period
- Reporting Period
-
The reporting year.
- Reporting Period
-
The reporting period in which a financial transaction is processed.
- Tax Period
-
The year for which a financial tax transaction is processed.
- Tax Period
-
The period in which a financial tax transaction is processed.