Event Menus Ordered - Summary

This report gives a summary of the menus or individual food and beverage items that have been ordered for events. The report is intended to assist users with event food and beverage requirements by date, status, menu or item.

This report gives a summary of the menus or individual food and beverage items that have been ordered for events for a specified date range. The report is intended to assist users with event food and beverage requirements by date, status, menu or item. The report includes event menus grouped by date and status and includes menu name, menu type, quantity ordered, menu details, and department.

You can filter the report by specifying property, menu type, menu, event item type, event item, and department. You can optionally include event reservation statuses of in-house, definite, tentative, prospect, and canceled.

The following are some of the important points to be noted:

• Pricing information is not included on this report. Pricing information is provided in the banquet event order.